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Aug 16, 2004 · Prebake the pizza dough at 425°F for 5-7 minutes, remove from oven. Spread alfredo sauce to within 1" of edges. Top with chicken, spinach, onion, feta and olives, then mozzarella and parmesan last. If you like you can brush some olive oil around the edges of the crust.5/5(4)
Nov 04, 2003 · Roll out the fresh pizza dough into a 12 inch circle, and place onto your stone or sheet. Spread the alfredo sauce around and out to the edges and then lay the spinach on top of that, making sure not to overlap pieces of spinach. Then sprinkle cheeses on top and bake at 475 for 10-13 minutes, or whatever you normally bake your pizza pie at.4.5/5(11)
Jul 17, 2012 · Chicken and Spinach Alfredo Pizza for the pizza lovers and the chicken lovers and the Alfredo sauce lovers. So I’ve mentioned my love for pizza before. And also how I love trying a variety of pizza flavors. Well, here is one more delicious recipe to add to the mix. This recipe was first thought of by my brother in law, Dain.5/5(6)
Sep 25, 2019 · Unfortunately, Chicken Spinach Alfredo Pizza is such a mouthful of a pizza name. So years and years ago, when we made this pizza for the first time, we chopped the name and now it is lovingly known as “Spalfrizza” in our house.5/5(2)
Oct 10, 2018 · Personally, I love a white pizza. Since white pizza often has chicken on top of it anyway, I think it pairs beautifully with the low carb chicken pizza crust. Otherwise, you can use all the same toppings. So, for this keto chicken crust pizza recipe…5/5(6)
Jan 17, 2018 · Spread sauce over your pre-baked pizza dough leaving the edges clear. Top with your spinach, shredded chicken, asiago cheese, and seasoning. Bake in the oven for approx 14-16 minutes. Serve immediately, I cut mine into 6 pieces, on WW freestyle the whole pizza is 9 SP on blue and purple, ½ of the pizza is 7SP on green using the WW recipe …Servings: 1
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